Garlic Pickle

Ingredients : Garlic flakes -1/4 kg Red chilli powder – 1 1/2 tbs Turmeric powder – a pinch Fenugreek – 2 pinch Cumin – 2 pinch Gingelly oil – 2tbs Fenugreek – a pinch Warm water – 1/2 cup Vinegar – 1/2 cup (it should be boiled and cooled) Sugar – 1/2 tsp Mustard – 1 tsp (Heat the mustard … Continue Reading →


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