Ingredients:
- All purpose Flour 1 cup
- Dates 18 dates
- Milk 3/4 cup
- Egg 4nos
- Sugar 3/4 cup
- Oil or Butter 1/2 cup
- Baking soda 1/4tsp
Method:
- Soak dates in warm milk for 2-3hours ( i used fresh dates)
- Grind it to fine paste with sugar.Add oil,egg and milk,mix
- Mix all the dry ingredients and slowly add the above mixture and mix li>
- Sprinkle walnuts on the top.
- Preheat oven to 230 c and bake for 45 minutes and check with a tooth pick and if it comes out clean then the cake is done.
- Cool it on a wire rack.
