Magic cookies

Ingredients: Chocolate Dough 1 1/2 cups (6 3/8 ounces) all-purpose flour 1/2 cup (1 1/2 ounces) unsweetened cocoa powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/2 cup (3 1/2 ounces) granulated sugar (plus extra for dredging) 1/2 cup (3 3/4 ) brown sugar 1/2 cup (1 stick) butter, softened 1/4 cup smooth peanut butter 1 teaspoon vanilla extract 1 … Continue Reading →


Bread Toast

Ingredients: Egg – 4 Bread – 6 Garam masala powder- 1/4 tsp Ginger garlic paste – 1/4 tsp Chili powder – 1/2 tsp Turmeric – a pinch Garlic – 2 cloves Onion – 2 tbsp Salt – to taste Oil – to toast Method: Grind Onion and Garlic as paste. Apart from Bread and Oil, mix all the ingredients with … Continue Reading →


Carrot Cake-2

Ingredients: 2 cups All Purpose flour 2 1/2 teaspoons baking powder 1 1/2 teaspoons cinnamon 3/4 teaspoon fine grain sea salt 3/4 cup finely chopped walnuts 4 ounces unsalted butter, heated until just melted 1/2 cup dried dates, seeded and finely chopped into a paste 3 ripe bananas (1 1/4 cups), mashed well 1 1/2 cups grated carrots (about 3 … Continue Reading →


Simple Chocolate Cake

Ingerdients: 2 1/2 cups All purpose flour 3/4 cup non-alkaline/non-Dutched cocoa powder 1 tablespoon baking powder (look for non-aluminum type) 3/4 teaspoon fine grain sea salt 1/2 cup barely melted unsalted butter (or coconut oil) 1 cup real maple syrup, room temperature 2 eggs, lightly beaten 2 teaspoons vanilla extract 1 cup coconut milk, room temp 8 ounces good-quality bittersweet … Continue Reading →


Coconut Cake

Ingredients: 3 cups sifted cake flour (sift before measuring) 2 teaspoons baking powder 1/4 teaspoon salt 1 cup butter, room temperature 1 pound powdered sugar 4 egg yolks, well beaten 1 cup milk 1 teaspoon vanilla 1 cup shredded coconut 4 egg whites, well beaten . Frosting: 1 cup sugar 1/2 cup light corn syrup 3 tablespoons water 3 egg … Continue Reading →


Coffee Cake

Ingredients: 1/2 cup chopped pecans, divided 1/3 cup raisins 1/4 cup sifted powdered sugar 1/4 cup margarine or butter, softened 1 teaspoon ground cinnamon 1 teaspoon vanilla One package of 8 refrigerated breadsticks Vanilla Glaze (recipe below) Method: Combine half the nuts with the raisins, powdered sugar, margarine, cinnamon and vanilla. Unroll breadsticks, but do not separate. Spread raisin mixture … Continue Reading →


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