Corn Cake

Ingredients: Plain flour 200gms Corn flour 3 tbsp Baking powder 2tsp Baking soda 1/2tsp Eggs 2 Butter 225 gms Sugar 200 gms Milk 2 tbsp Method: Combine all the ingredients. Beat for 2-4 minutes. Pour in a greased baking tin. Bake in a 200 degree preheated oven for 60 minutes or until a skewer inserted in the middle comes out … Continue Reading →


Indian Spicy Fish Cake

Ingredients: 600g potatoes , quartered if large ½ tsp cumin seeds 2 spring onions , finely chopped 1 red chilli , deseeded and finely chopped 2 tbsp chopped coriander 1 egg , beaten 100g cooked leftover salmon fish , flaked into large pieces plain flour , for coating 25g butter and 1 tbsp sunflower oil Method: Boil the potatoes. Meanwhile, … Continue Reading →


Carrot Cake-2

Ingredients: 2 cups All Purpose flour 2 1/2 teaspoons baking powder 1 1/2 teaspoons cinnamon 3/4 teaspoon fine grain sea salt 3/4 cup finely chopped walnuts 4 ounces unsalted butter, heated until just melted 1/2 cup dried dates, seeded and finely chopped into a paste 3 ripe bananas (1 1/4 cups), mashed well 1 1/2 cups grated carrots (about 3 … Continue Reading →


Simple Chocolate Cake

Ingerdients: 2 1/2 cups All purpose flour 3/4 cup non-alkaline/non-Dutched cocoa powder 1 tablespoon baking powder (look for non-aluminum type) 3/4 teaspoon fine grain sea salt 1/2 cup barely melted unsalted butter (or coconut oil) 1 cup real maple syrup, room temperature 2 eggs, lightly beaten 2 teaspoons vanilla extract 1 cup coconut milk, room temp 8 ounces good-quality bittersweet … Continue Reading →


Coconut Cake

Ingredients: 3 cups sifted cake flour (sift before measuring) 2 teaspoons baking powder 1/4 teaspoon salt 1 cup butter, room temperature 1 pound powdered sugar 4 egg yolks, well beaten 1 cup milk 1 teaspoon vanilla 1 cup shredded coconut 4 egg whites, well beaten . Frosting: 1 cup sugar 1/2 cup light corn syrup 3 tablespoons water 3 egg … Continue Reading →


Coffee Cake

Ingredients: 1/2 cup chopped pecans, divided 1/3 cup raisins 1/4 cup sifted powdered sugar 1/4 cup margarine or butter, softened 1 teaspoon ground cinnamon 1 teaspoon vanilla One package of 8 refrigerated breadsticks Vanilla Glaze (recipe below) Method: Combine half the nuts with the raisins, powdered sugar, margarine, cinnamon and vanilla. Unroll breadsticks, but do not separate. Spread raisin mixture … Continue Reading →


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