<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Samayal Blog &#187; Karuvadu</title>
	<atom:link href="http://www.samayalblog.com/index.php/tag/karuvadu/feed" rel="self" type="application/rss+xml" />
	<link>http://www.samayalblog.com</link>
	<description>Namma Veetu Chettinad Samayal kurippu</description>
	<lastBuildDate>Fri, 13 Aug 2010 11:51:11 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.9.2</generator>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<image>
<link>http://www.samayalblog.com</link>
<url>http://www.samayalblog.com/wp-content/mbp-favicon/favicon.ico</url>
<title>Samayal Blog</title>
</image>
		<item>
		<title>Dry Fish Varuval</title>
		<link>http://www.samayalblog.com/index.php/non-veg/dry-fish-varuval</link>
		<comments>http://www.samayalblog.com/index.php/non-veg/dry-fish-varuval#comments</comments>
		<pubDate>Tue, 30 Jun 2009 09:52:00 +0000</pubDate>
		<dc:creator>Sarmila</dc:creator>
				<category><![CDATA[Fish]]></category>
		<category><![CDATA[Non-Veg]]></category>
		<category><![CDATA[Dry Fish]]></category>
		<category><![CDATA[Karuvadu]]></category>

		<guid isPermaLink="false">http://192.168.0.128/blog/?p=16</guid>
		<description><![CDATA[Ingredients:

Dried fish (Anchovies)or Nethili – 30-40 (you can use any kind of dried fish of your fish)
Shallot onion chopped-10

Chilly powder – 1 tbsp
Corriander powder -1 tbsp
Tamarind paste- 1/2 tbsp
Salt for taste
Coriander leaves to garnish

Method:

Soak the dried fish in hot water for 10 mins. Remove the head and clean it and waste it .
Now add 2tbsp [...]<p><a href="http://www.samayalblog.com/index.php/non-veg/dry-fish-varuval">Dry Fish Varuval</a> is a post from: <a href="http://www.samayalblog.com">Samayal Blog</a></p>
]]></description>
		<wfw:commentRss>http://www.samayalblog.com/index.php/non-veg/dry-fish-varuval/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Dry Fish Curry</title>
		<link>http://www.samayalblog.com/index.php/non-veg/dry-fish-curry</link>
		<comments>http://www.samayalblog.com/index.php/non-veg/dry-fish-curry#comments</comments>
		<pubDate>Tue, 30 Jun 2009 09:30:00 +0000</pubDate>
		<dc:creator>Sarmila</dc:creator>
				<category><![CDATA[Fish]]></category>
		<category><![CDATA[Non-Veg]]></category>
		<category><![CDATA[Dry Fish]]></category>
		<category><![CDATA[Karuvadu]]></category>

		<guid isPermaLink="false">http://192.168.0.128/blog/?p=17</guid>
		<description><![CDATA[Ingredients:

Small dry fish(karuvadu) &#8211; (5-10 ), cleaned and washed
Tamarind &#8211; big lemon size, soaked
sesame oil or any oil &#8211; 3 tsp
Curryleaves few
Corriander powder -3 tsp
chilli powder &#8211; 1 tsp (or more)
Turmeric powder &#8211; 1/4 tsp
Salt
Vegetables
Bringal /indian egg plant -2 (chop lengthwise)
Mochaikottai- 1 cup pressure cooked
Drumstick &#8211; 4 or 5 small pieces
(All the three used will [...]<p><a href="http://www.samayalblog.com/index.php/non-veg/dry-fish-curry">Dry Fish Curry</a> is a post from: <a href="http://www.samayalblog.com">Samayal Blog</a></p>
]]></description>
		<wfw:commentRss>http://www.samayalblog.com/index.php/non-veg/dry-fish-curry/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>
