Urad Dal Laddu

Ingredients: 2 cups Urad dal (Roasted into golden red color) 1 cup Sugar 1/2 cup Melted ghee(clarified Butter) Method: In a heavy bottomed pan roast

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Rava Laddu

Ingredients: Rava : 1cup Sugar: 1cup(can increase or decrease based on your wish)Ghee : 3/4cup Cardamom: 4-5 Cashew and Raisin:few Milk :1/4 cup   Method:

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Sweet Boondi

Ingredients: Besan flour – 2 cups (heaped) Rice flour – two teaspoon Cooking soda – a pinch Oil for deep frying Sugar – 2 cups

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Laddu

Ingredients: Gram flour (Besan)- 2 cups Sugar- 1 cup Cashew nuts – 15 Dry grapes – 15 Cardamom -4 Cloves – 3 Water -2 to

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