Samayal Blog » Rice

Dal biriyani

Sarmila — Wed, 12 Aug 2009 05:04:46 +0000

Ingredients: 2 Cups Rice 1 Cup Toor Dal (Red Gram split) 2 Onions 1 tsp Jeeram (Cumin Seeds) 1 tsp Turmeric Powder 1 tsp Red Chili powder 1 tsp Ginger and Garlic paste 1 tsp Green chili paste 2 tbsp Butter 1 Tomato 1 Potato cubed and deep fried(can be substituted with fried bread pieces) [...]

Dal biriyani is a post from: Samayal Blog

Egg Fried Rice

Sarmila — Thu, 25 Jun 2009 12:20:00 +0000

Ingredients: Basmati rice 500gms Eggs 3 Onions 1 Green chillies 2 Ginger 1″piece Cinnamon 1 Clove 2 Bay leaf 1 Pepper powder 1 tbsp Salt as per taste Oil 4 tbsp Method: Beat egg and add pepper.Make a big omelet and cut it into small pieces. Heat oil,add all the masala.Saute till they are fried. [...]

Egg Fried Rice is a post from: Samayal Blog

Coconut Rice

Sarmila — Fri, 19 Jun 2009 15:16:00 +0000

Ingredients: Raw Rice – 1 cup Grated coconut – 1 cup Red chilly – 2 Green chilli – 4 Bengal gram dhal – 1 teaspoon Asafotida – ¼ teaspoon Cashew nut – 1 tablespoon Coconut Oil – 4 or 5 teaspoons Mustard – Half teaspoon Curry leaves – few Salt – 1 teaspoon or as [...]

Coconut Rice is a post from: Samayal Blog

Brinji Rice

Sarmila — Fri, 19 Jun 2009 15:14:00 +0000

Ingredients: Raw Rice – 2 cups Onion – 2 Tomato – 2 Green Chillies – 4 Fresh Ginger – a small piece Garlic – 8 cloves Green Peas – ¼ cup Carrot – 1 Beans – 4 Potato – 1 Cauliflower florets – ½ cup Chilli powder – 1 teaspoon Coriander powder – 2 teaspoon [...]

Brinji Rice is a post from: Samayal Blog

Coriander Leaves rice

Sarmila — Fri, 19 Jun 2009 14:59:00 +0000

Ingredients: Rice – 1 cup Fresh Coriander Leaves – 1 small bunch Green Chillies – 2 Nos Fresh Ginger – a small piece Tamarind – a small gooseberry size Urad Dhal – 1 tablespoon Oil – 1 tablespoon Mustard – ½ teaspoon Salt – 1 teaspoon or as per taste Method: Cook the rice till [...]

Coriander Leaves rice is a post from: Samayal Blog

Curry Leaves Rice

Sarmila — Fri, 19 Jun 2009 14:54:00 +0000

Ingredients: 1 cup raw rice To roast: A handful of fresh curry leaves 2 red chillies 1 tablespoon Bengal gram dhal 1 teaspoon Urad dhal ¼ teaspoon black pepper ¼ teaspoon asafetida powder 1 tablespoon coconut gratings For seasoning: 5 cashew nuts broken into small bits 2 tablespoon oil 1 teaspoon mustard seeds Few curry [...]

Curry Leaves Rice is a post from: Samayal Blog

Mint Rice

Sarmila — Fri, 19 Jun 2009 14:50:00 +0000

Ingredients: Raw Rice – 2 cups Coconut Milk – 1 cup Big Onion – 1 Lemon Juice – 1 teaspoon Turmeric Powder – 1/4 teaspoon Salt – 1 teaspoon or as per taste To grind: Pudina leaves – 2 cups Coriander leaves – 1/2 cup Green chillies – 2 to 3 Nos Fresh ginger – [...]

Mint Rice is a post from: Samayal Blog

Jeera Rice

Sarmila — Fri, 19 Jun 2009 14:47:00 +0000

Ingredients: Basmati Rice – 2 cups Green Peas – 1 cup Jeera – 2 teaspoons Bay leaves – few Ghee – 4 tablespoons Salt – 1 teaspoon or as per taste Method: Soak rice in water for about 15 minutes. In a pressure cooker put the ghee and heat it. Add jeera and bay leaves [...]

Jeera Rice is a post from: Samayal Blog

Chettinad Vegetable Biriyani

Sarmila — Thu, 18 Jun 2009 04:39:00 +0000

Ingredients: Basmati Rice – 1 1/2 cups 2 red onions chopped finely 3 tomatoes – blanched & pureed 1 carrot – cut into thin sticks 1 potato – peeled & cut into thin sticks 1 cup cauliflower florets 1 green bell pepper – chopped 1/2 cup green peas – fresh/frozen 2 green chillies – slit [...]

Chettinad Vegetable Biriyani is a post from: Samayal Blog

Tomato Rice

Sarmila — Wed, 17 Jun 2009 16:40:00 +0000

Ingredients: Rice ( Basmati) – 1 cup Onion – 1 Tomato – 3 Cinnamon – 1 inch stick Cloves – 2 Brinji leaves – a small leaf Fennel seeds – ½ teaspoon Curry leaves – a sprig Ginger garlic paste – ½ spoon Turmeric powder – a pinch Masala powder or Chili powder – ½ [...]

Tomato Rice is a post from: Samayal Blog