Chettinad Banana Varuval
Ingredients: 2 – raw banana 1/4 tsp – turmeric powder salt – as required 1 tsp – chilly powder oil – for frying 1/4 tsp – aniseed 3 flakes – garlic crushed Method: Peel outer skin and cut the banana into four lengthwise and then cut into thin slices.Mix salt, turmeric, chilly powder with the pieces and marinate for 1 … Continue Reading →