World’s Craziest Restaurant

“Maldives”-Under Sea: The first-ever undersea restaurant in the world has been introduced at the Hilton Maldives Resort & Spa in April 2007. Ithaa (which is pronounced “eet-ha” and means “pearl” in the language of the Maldives, Dhivehi) sits five meters below the waves of the Indian Ocean, surrounded by a vibrant coral reef and encased …

Chettinad Restaurant

Anjappar Chettinad Restaurant brings the distinctive flavours of the famed Chettinad cuisine of South India to sababh. Chettinad cuisine is one of the spiciest and most aromatic among the diverse cuisines of india. Its distinctive flavours from unique blends of spices such as star anise, fennel, fenugreek, peppercorns, kalpasi (stone flower), bay leaves and cinnamon …