White Pizza

Ingredients:

  • 1.5 cups warm water, divided
  • 1 T active dry yeast
  • 1 t honey
  • 2 cups flour (I used all white as I had no wheat)
  • 1 c whole wheat flour
  • ¾ t coarse salt
  • 2 t olive oil

Method:

  • Stir yeast into ½ cup warm water. Add honey and let stand 5 minutes.
  • Place flours in food processor fitted with a metal blade.
  • Add salt and pulse. Pour in yeast mixture, remaining water, and oil. Process 1 minute until dough comes together.
  • Let rest 20 minutes before rolling out.
  • White Pizza Sauce

  • 1 cup ranch dressing
  • 1 cup mayo
  • 1 cup Parmesan cheese
  • Mix all together and top on crust.
  • I baked my crust for about 5-10 minutes then topped with white sauce, shredded chicken, mushrooms, broccoli, and cheese.