Pista Ice Cream


  • 3 cups milk
  • 3/4 cup sugar
  • 5tbsp corn flour (cornstarch)
  • Few drops vanilla essence
  • Few drops yellow and green color
  • 1 cup creamCrushed pista


  • Boil milk and add cornstarch dissolved in little water.
  • Cook till thick.Add sugar. Remove milk from gas and cool it.Add vanilla essence and colors in it.
  • Beat it a lot and add cream in it.
  • Keep it in the refrigerator for 1 hour.Beat it again.
  • Then add crushed pista in it. Now cool it in a freezer.