Ingredients: 1/2 kg Paneer, cubed into 3 cm pieces 200 gms Plain yogurt 2 tsp Garlic paste 1 Lemon 1 Onion, sliced 2 tsp Ginger
Category: Paneer
Paneer Butter masala
Ingredients: 250 gm Paneer 2 Onions (blanched and pureed) 2tbsp Butter 3 tbsp Tomato puree 1 tsp Ginger garlic paste 2 tbsp Cashew nut paste
Paneer Chilli
Ingredients: 500 gm Paneer (Prepare small Paneer balls) 4 tbsp Corn Flour Green chilli (10 to 15 medium sizes) 2 tbsp Tomato Sauce 1 tbsp
Shahi Paneer
Ingredients : 250 gms. paneer (cottge cheese) 3 tbsp. ghee or butter 1 onion chopped into strips 1/2″ piece ginger chopped fine 2 green chillies