Ingredients: 150 gms Curry Leaves dried 3 nos Red Chillies 30 gms Urad Dhal ½ tsp Pepper ½ tsp Cumin Seeds A pinch Asafoetida Salt
Category: Powder(Podi)
Sambar Podi
Ingreidinets: 11/2 Tbsps – dhania 1 Tbl.sp – black gram dhal 1 Tbl.sp – bengal gram dhal 11/2 tsp – gingelly seeds 20 – red
Chttinad Kuzhambhu Podi
Ingredients: Dried Red Chilies – 500 Gms. Corriander Seeds – 1 Kg. Fennel Seeds (Sombhu) – 2 Tablespoon Cumin Seeds (Jeeragam ) – 2 Tablespoon