Ingredients: ½ cup dal well cooked and diluted 2 tomatoes finely chopped Lemon size tamarind ¼ tsp turmeric powder Salt to taste Coriander leaves 1
Category: Rasam
Ginger Rasam
Ingredients: Ginger 1 inch piece 1 green chilly Tamarind gooseberry size A pinch fenugreek 1 tsp urad dal 1 tsp mustard seeds ½ tsp cumin
Pineapple Rasam
Ingredients: 2 cups fresh pineapple, chopped 1 tsp tamarind paste mixed in 1 cup water 1 ½ sp rasam powder Asafoetida a pinch 2 finely
Horse gram rasam
Ingredients: 1 cup horse gram (Kollu) 4 red chillies ½ tsp methi seeds 2tsp coriander seeds 1 tsp geera Asafoetida a pinch 2tbsp oil Tamarind