Ingredients: Palak 2 cups(chopped) Kasuri menthi 4-5 tbsp Onions 2 Panner 10-15 small cubes Zeera 1 tbsp Cinnamon 1 Clove 1 Garam masala 1/2 tbsp
Tag: Keerai
Nutritional Greens
Make a habit of eating Keerai(Greens) atleast twice a week. Nutritional value of Keerai(Greens) is twenty times more than in other vegetables. Keerai(Greens) is a
Wonderful Herb
*Gooseberry:* The Indian Gooseberry known as Nellikkai in Tamil and Amla in Hindi is reputed to have the highest content of vitamin C. It contains