Lemon Rasam

Ingredients: Toor Dal (coked)-3tablespoon Water-2cups Ginger grated-1tsp Asafoetida a pinch Green chilli finely chopped-1 Turmeric Powder-1/4tsp Rasam Powder-1tsp Lemon Juice-2 tablespoon Salt as required Ghee-2tsp

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Tomato Sauce

Ingredients: 10 ripe tomatoes 2 tablespoons olive oil 2 tablespoons butter 1 onion, chopped 1 green bell pepper, chopped 2 carrots, chopped 4 cloves garlic,

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