Naan

Ingredients: 3 cups self-raising flour (maida) 1 tbsp oil 2 tbsp butter 1/2 cup curds fresh salt to taste 1/2 tsp baking soda (soda –

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Aloo Paratha

Ingredients: chapati atta – 200 gms jeera – 1 tsp chilli powder – 2 tsp turmeric powder – 1/2 tsp yoghurt (dahi) – 3 –

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Puttu

Ingredients: Rice flour- 1 cup Grated coconut- 1/2 cup Cardamom- 2 Sugar- 4 to 6 spoons Ghee-1 to 3 spoons Salt- a pinch Method: Mix

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Chettinad Idli

Ingredients: Boiled rice – Puzhungal Arisi – 4 cups (heaped) Black gram – Uzhundhu – 1 cup (heaped) (dehu, whole) Rock salt – 3 tsp

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